In Mexico, ecotourism helps traditional agriculture survive
Project aim: Save the tradition of making pulque, a drink made from the sap of the agave, reclaim eroded soil and prevent future soil erosion in the Mexican state of Oaxaca. Project implementation: The Mujeres Milenarias (“Millenial Women”), a local community organisation set up to preserve the pulque tradition, plant agaves in a special formation, so their roots form … Read more